THE SUPREME PACKAGE A
Php 156,000 ++(good for 100 pax, P940++/pax in excess)
1) Lights and sounds with bubbles and fog machine
2) 3 Layer fondant cake ( 1 layer edible 12”) or 1 layer edible with 50 cup cakes
3) 3 hours unlimited photobooth
4) Class A Host/Emcee + Singers
5) Events Stylings with theme- Stylistic Backdrop with couch; registration area
6) Upgraded table design
7) With Plate Charger for Presidential and couple table
8) Ceiling drapes with lanterns and crystals
9) Flowers for venue
10) Flower entourage
11) Menu Cards and Wooden Table Numbers
12) Photowall
13) Choice of SUPER PREMIUM menu
———————————-
Appetizer, Salad, Soup
Choice of four main dishes (pork, chicken, beef, seafood)
Vegetable, Choice of 2 Pasta
Dessert Bar (8 desserts)
Mobile Bar (Unlimited cocktails, mocktails and shooters) – you may also exchange this with assorted breads and coffee
Bottomless drinks (2 choices), Purified water and ice

Amenities
Decorated Cage and doves (dove to be returned after the event) –for wedding event
Bottle of wine for Toasting
Flower centerpieces for each individual tables
Special Floral centerpiece for the Presidential or the Head table
Elegant centerpiece for the buffet table
Decorated Cake Table, Gift Table and Reception Table
All tables are with floor length tablecloth and with cloth table napkins
Tiffany chairs with accent bough
Waiter service
Purified drinking water
Roll top Chafing dishes
Red carpet
18 Roses and bouquet for debutant

Menu 1: Mixed Cuisine
Appetizer
(Choice of One)
Assorted Cold Cuts or Mexican Bar (Nachos) with beef, cabbage, onion, tomato and cheese or Japanese Sushi Bar (Assorted Maki)

Soup:
(Choice of One)

Bouillabaisse soup/Crab and Corn Soup /Mushroom Soup/Pumpkin Soup/Chicken Macaroni Soup/Molo Soup

Salad
(Choice of One)

Green Salad Bar (6-8 toppings) with Thousand Island and Asian Vinaigrette Dressings/
Macaroni Salad/ Kani Salad

Main Courses

(Choice of Four main dish and 1 veggies)

Beef, Pork, Chicken, Fish and Veggies – see below menu for choices

Customer – Create Own Menu

Pasta Bar

Choice of any Pasta – Spaghetti/Linguini/Fettuccini/Penne

With white and red sauce or choice of 2 pasta with different sauces or Lasagna

Steamed Pandan Rice

Dessert Bar (8 types of desserts plus chocolate fountain)

Buko Pandan Buko Salad/ Leche Flan /Mango Jelly/Taisan/Brownie/ Lemon burst /Panna Cotta/Chocolate Mouse/ Mango float

Drinks

Free flow of Iced Tea/ Softdrinks and Fruit Juices

With Mobile Bar – unlimited for 4 hours
(Cocktails /mocktails/shooters)

Choice of Pasta

Cheesy Baked Macaroni
Baked Penne with white and red sauce
Fetuccini Carbonara/Alfredo
Linguini Oriental
Asian Spaghetti
Spaghetti with beef red sauce
Pancit Palabok
Pancit Bihon-Canton Guisado
Sotanghon in Garlic
Penne Pasta with Meat Sauce
Kung Pao
ChapChae/Japchae
Italian Spaghetti
Pasta Marinara (w/ added premium)
Lasagna (w/ added premium)

Choice of Beef

Roast Beef ala Lengua
Beef Morcon
Beef Kare-kare
Beef Stew supreme/Beef Teriyaki
Braised Beef Royale
Beef Caldereta
Beef Apritada
Beef w/ Oyster Sauce
Korean Beef Stew
Beef Stroganoff
Italian Beef Pot Roast
Beef with Brocoli
Beef with Ampalaya
Lengua Pastel

Choice of Chicken

Chicken Teriyaki
Yakitori
Chicken Barbecue
Chicken Roulade
Chicken Flambe
Chicken Pastel
Chicken Cordon Blue
Chicken Inasal
Honey Fried Chicken
China Chicken
Chicken Asado
Chciken Caldereta
Chicken Apritada
Soy Chicken
Chicken Savory
Chicken Potato Casserole
Chicken Gallantina
Chicken w/ Cashew Nuts
Barbecue Chicken w/ Pineapple Salsa
Chicken ala Pobre
Chicken Oriental

Choice of Pork

Pork Embotido
Pork Cordon Blue
Inihaw na Liempo
Pot Roast Pork with gravy
Honey Roast Pork w/Pineapple
Pork spareribs in barbecue sauce
Roast pork Asado
Grilled Asian Pork Tenderloin
Grilled Pork Teriyaki
Pork spareribs in oyster sauce
Grilled pork w/ sesame
Chinese Pork Spareribs
Malaysian Grilled Pork Tenderloin w/ Satay Sauce
Roast Pork in Mustard Pineapple Glaze
Pork Salpicado
Lechon Kawali
Crispy Pata
Hickory Pork Spareribs

Choice of Fish/Seafood

Fish fillet w/ Tartar sauce
Fish fillet w/ Oyster Sauce
Fish fillet in wasabi mayo dip
Fish fillet in mayo garlic dip
Lapu-lapu fillet w/ sweet & sour sauce
Fish fillet w/ honey mustard
Crunchy fish tempura
Fish Fingers with dips
Lapu-Lapu Salad w/ Rainbow Dressing
Baked Tangigue in Creamy White Sauce
Grilled Tangigue w/ Mango Salsa Dip
Grilled Tangigue Steak Pesto Cream Sauce
Grilled Tangigue w/ Mushroom Dill
Grilled Tanigue Steak w/ Lemon Butter
Fish fillet w/ black beans sauce
Escabeche
Rellenong Bangus
Fish Tempura
Shrimp/Ebi Tempura
Kani Tempura
Fisherman’s Delight
Shrimp in a blanket
Mixed Seafood Hotpot
Mixed Seafood Teppanyaki
Shrimp in oyster sauce
Shrimp in garlic chili sauce
Tuna Sashimi
Salmon Sashimi
Salmon in garlic sauce
Squid ala Pobre
Grilled Asian Squid
Calamares
Tuna Belly Salpicao
Salmon Salpicao

PREMIUM WEDDING PACKAGE
Php 125,000++ (good for 100 pax, P675++/head in excess)
1) Lights and sounds with bubbles and fog machine
2) 3 Layer fondant cake ( 1 layer edible 10”) or 1 layer edible with 40 cup cakes
3) 3 hours unlimited photobooth or Class A Host/Emcee
4) Events Stylings with theme- Stylistic Backdrop with couch; registration area
5) Upgraded table design
6) With Plate Charger for Presidential and couple table
7) Ceiling drapes with lanterns and crystals
8) Flowers for venue
9) Entrance arc or photowall
10) Menu Cards per Table and Wooden Table Numbers
11) Choice of menu
—————————————–
Appetizer, Salad, Soup
Choice of four main dishes (pork, chicken, beef, seafood)
Vegetable, Choice of 1 Noodle/Pasta
3 Desserts, Steamed Rice
Bottomless drinks (2 choices), Purified water and ice

Amenities
Decorated Cage and doves (dove to be returned after the event) –for wedding event
2 glasses of wine for the Bride and Groom’s Toasting
Flower centerpieces for each individual tables
Special Floral centerpiece for the Presidential or the Head table
Elegant centerpiece for the buffet table
Decorated Cake Table, Gift Table and Reception Table
All tables are with floor length tablecloth and with cloth table napkins
Tiffany chairs with accent bough (max of 150)
Waiter service
Purified drinking water
Roll top Chafing dishes
Red carpet
18 Roses and bouquet for debutant

Appetizer
(Choice of one)

Mexican Bar (Nachos) with beef, cabbage, onion, tomato and cheese or
Japanese Sushi Bar (Assorted Maki)

Soup:
(Choice of One)

Crab and Corn Soup /Mushroom Soup/Pumpkin Soup/Chicken Macaroni Soup

Salad

Green Salad Bar (6-8 toppings) with Thousand Island Dressings or Asian vinaigrette orMacaroni

Salad/ Marble Potato Salad

Main Courses
(Choice of Four main dish and 1 veggies)

Beef: Roast Beef ala Lengua Pastel/Beef Roulade/Morcon/ Beef Teriyaki
Pork: /Pork Bleu Cordon/ Pot Roast Pork w/ pineapple/ Pork Tonkatsu/Hamonado Roulade
Chicken: Chicken Teriyaki /Chicken Barbecue/Chicken Galantina/Chicken Ala Kiev
Fish: Fish Fillet with mayo garlic sauce / FF w/ Black Bean Sauce/ FF w/Sweet &Sour Rellenong

Bangus/ Fisherman’s Delight/ Mixed Seafood Hot pot

Vegetables: Chopseuy/Buttered Mixed Vegetable/ Sautéed Vegetables in oyster sauce/Tepanyaki –

Stir-Fried Bean Sprouts/ Hot Marble Potato Salad

Pasta
(Choice of one)

Baked Lasagna/Fettuccini Carbonara (White Sauce) with Chicken and Mushroom/
Spaghetti with red meat sauce and mushroom/ Pasta Trio Linguini (White Bechamel with 3 kinds of sausages), Baked Penne/ Baked Mac/ Panict Bihon-Canton Guisado/ Pancit Palabok

Steamed Pandan Rice

Dessert
(Choice of three)

Mango Jelly Salad/ Buko Pandan/ Buko Salad/ Leche Flan /Cake Rhumble/Taisan/Brownies/ Mango Float/Chocolate Mouse/Panna Cotta/Chocolate Fountain with fruits and mallows

Drinks
(Choice of two)

Iced Tea/ Soft drinks/Fruit Juice/Fruit Punch (refillable during dinner)

Appetizer
(Choice of one)

Ginataang Kuhol/Tokwa’t Baboy/Calamares

Salad
(Choice of Three)

Atsarang Papaya/Mangga at Kamatis/ Inihaw na Talong at Okra with Bagoong/ Ensaladang Pipino

(Cucumber Salad), Crispy kangkong with Thousand Island Dressing

Soup
(Choice of one)

Soup: Sopas/Kalabasa Soup/Sabaw ng Nilagang Bulalo/ Lomi Soup/Molo

Main Courses

(Choice of four main dish and 1 veggies)

Beef: Beef Kare-kare with Alamang/ Beef Caldereta/ Beef Steak Tagalog/Beef Morcon
Chicken: Chicken Barbecue / Chicken Savory/ Soy Chicken/ Chicken Pastel
Pork : Embotido Special/ Inihaw na Liempo/ Pork BBQ/ Crispy Pata/ Lechon Kawali/ Paksiw
Fish: Relyenong Bangus/Pinaputok na Tilapia/ Fish Fillet with Black beans and Tofu or Escabeche

Vegetables: Pinakbet/ Laing/ Chopseuy

Pasta:
(Choice of one)

Pancit Palabok/Pancit Bihon Guisado/Bihon-Canton Guisado/ Pancit Malabon

Steamed Pandan Rice

Dessert
(Choice of three)

Palitaw/ Biko with Latik/ Buko fruit Salad/ Buko Pandan/ Leche Flan/Mango Jelly/ Chocolate Fountain with fruits and mallows

Drinks
(Choice of two)

Free flow of Iced Tea/ Soft drinks /Gulaman (refillable during dinner)

Appetizer or Salad

Mexican Bar (Nachos) with beef, cabbage, onion, tomato and cheese or
Green Salad Bar (6-8 toppings) with Thousand Island Dressings

Main Courses

(choice of three main viands and 1 veggies)

Beef – Roast Beef/ Lengua Pastel/Beef Morcon/ Roulade/ Beef kare-kare/ Teriyaki

Chicken-Chicken Teriyaki /Chicken Barbecue /Chicken Galantina/ Chicken Ala Kiev

Pork- Pork Tonkatsu /Pork Bleu Cordon/ Pot Roast Pork with sweet onion and pineapple sauce /Pork Roulade Hamonado/Embotido

Fish Fillet with Mayo Garlic Sauce/ Sweet &Sour Fish/
Rellenong Bangus/ Fish Fillet with Black Bean Sauce
Chopseuy/Buttered Mixed Veggies/Hot Marble Potato Salad

Pasta
(Choice of one)

Fettuccini Carbonara (White Sauce) with Chicken and Mushroom/
Spaghetti with red meat sauce and mushroom/ Baked Penne/ Baked Mac/
Pasta Linguini Trio (white béchamel sauce with 3kinds of sausages)

Steamed Pandan Rice

Dessert (choice of two)

Buko Pandan/ Buko Salad/ Leche Flan /Mango Jelly

Drinks (choice of one)

Choice of Soft drinks/Iced Tea/Fruit Punch (refillable during dinner)

Salad (Choice of Two)

Atsarang Papaya/Mangga at Kamatis/ Inihaw na Talong at Okra with Bagoong/ Ensaladang Pipino
(Cucumber Salad), Crispy kangkong with Thousand Island Dressing

Main Courses

(Choice of three main viands and 1 veggies)

Beef: Beef Kare-kare with Alamang/ Beef Caldereta/ Beef Steak Tagalog/Beef Morcon
Chicken: Chicken Barbecue / Soy Chicken/ Chicken Savory / Chicken Pastel
Pork : Embotido/ Inihaw na Liempo/ Pork BBQ/ Crispy Pata/ Lechon Kawali/ Lechon Paksiw/
Fish: Relyenong Bangus/Pinaputok na Tilapia/ Fish Fillet w/ Black beans and Tofu/ Escabeche

Vegetables: Pinakbet/ Laing/ Chopseuy

Pasta
(Choice of one)

Pancit Palabok/ Pancit Bihon Guisado
Steamed Pandan Rice

Dessert
(Choice of two)

Palitaw/ Biko with Latik/ Buko fruit Salad/ Buko Pandan/ Leche Flan

Drinks
(Choice of one)

Soft drinks/Iced Tea/ Gulaman (refillable during dinner)